whiskey

Maverick Whiskey Introduces Barrel Proof Straight Bourbon and Texas Gin

Maverick Whiskey Introduces Barrel Proof Straight Bourbon and Texas Gin

Maverick Whiskey— owned by Kenneth Maverick, the fourth-great-grandson of Samuel Maverick, one of the more prominent figures in Texas independence and San Antonio history — has just released its grain-to-glass Samuel Maverick Barrel Proof Straight Bourbon Whiskey.

Made from a mash of 72% corn grown right here in Texas, 18% rye, and 10% malted barley, their barrel proof is milled, mashed, and distilled all in-house at Maverick.

Come an Drink It - Texas Whiskey Reflects Its Unique Terroir

Come an Drink It - Texas Whiskey Reflects Its Unique Terroir

Cowboys, the Alamo, barbecue, and high school football—these are only a few things that come to mind when you hear “Texas.” Until recently, Texas whiskey certainly would not have been mentioned. In fact, just a decade ago, there were only two whiskey distilleries in Texas: Balcones Distilling in Waco, and Garrison Brothers Distillery in Hye. So, unless you were already into whiskey or bourbon, even living in Texas would not guarantee you knew about Texas Whiskey.

The Return Of Tullamore D.E.W.

The Return Of Tullamore D.E.W.

Tullamore D.E.W., named for original distiller and later owner, Daniel E. Williams, has long been synonymous with Irish whiskey. Founded in 1829 in Tullamore, Co. Offaly, the distillery remained open until 1954, when it closed its doors. The brand was purchased by William Grant & Sons, the family-owned distillery behind Glenfiddich Scotch Whiskey and Hendricks Gin, in 2010.

In 2014, William Grant & Sons re-opened Tullamore with a new pot distillery, officially telling the world that Tullamore was back. In 2017, they opened a brand spanking new grain distillery next door to the pot distillery, both located on the site of the original Tullamore distillery. For a company that had long blended sourced spirits for distilling, making the move to grain-to-glass was huge.